Modern flavors. Ancient techniques. Perpetual health.

We at Fermentality believe that preventable illnesses are caused by long-term damage to the digestive system. The irresponsible addition of harmful sugars and hydrogenated fats, combined with the loss of essential nutrients during industrial food processing has positioned the Western diet as the human body’s strongest enemy.
Our mission is to reintroduce traditional methods of preservation, namely lacto-fermentation, which transforms raw foods into delicacies using beneficial bacteria cultures. The resulting product promotes healthy gut flora, creates enzymes to ease digestion, and increases the bioavailability of nutrients and antioxidants. The positive changes to mind and spirit are unlimited when the body is able to efficiently cleanse itself of toxins. Spreading knowledge to the community about the science and simplicity of fermented foods is our highest priority.


We create flavors to stimulate the modern palate. Check out all of our probiotic-rich fermented foods and our handcrafted fruit preserves.


Learn the art and science of making healthy fermented foods when you sign up for a hands-on workshop.

Aug 30th -- Sauerkraut

Sep 27th -- Kimchi

Next Class -- TBD


Find recipes, nutritional info, and inspiration

Where to Buy


Bixby Trading Post


3803 Atlantic Ave, Long Beach, CA


Tue-Sat 10am-7pm     Sun 10am-5pm




Farmer's Markets 



Bixby Knolls (Uptown Long Beach)


4600 Atlantic Ave


Thursdays 2-7pm




                  Cerritos Towne Centre


17870 Park Plaza Dr


Saturdays 8am-12pm




Alamitos Bay Marina (Long Beach)


231 Marina Dr


Sundays 9am-2pm



















Modern flavors.
Ancient techniques.
Perpetual health.

Modern flavors. Ancient techniques. Perpetual health.